- Reduce cholesterol levels, and improve digestion.
- Boost immune system.
- Beneficial for liver health.
- Improve the appearance of skin.
White Radish | 250g
Mild and sweet flavour, and commonly eaten raw and cooked, High in dietary fibre , vitamins, minerals, leaves of white radish used in salads soups and stir-fries. Used as a substitute of potato, carrots.