Showing 1–20 of 37 results

Beetroot | 250g

36.00
It is an edible root vegetable. Sweet flavour. It is a nutriotional powerhouse with a wide range of Vitamins, Minerals

Bitter Gourd / Karela | 250g

45.00
Thin, bumpy, and angular green fruit, good source of vitamins and minerals such as zinc, iron, magnesium, and vitamins A,

Brinjal Small | 250g

36.00
It is also known as egg plant. Small, pearl shaped,tender and sweet flavour. Good source of dietary fiber, antioxidants, vitamins

Capsicum Green | 250g

72.00
Bright green,mild and slightly sweet flavour, with a slight crunch on the outside and a juicy meaty texture on the

Carrot Red | 500g

90.00
Crisp texture with slightly sweet flavour.Roots has high sugar containt. Used in many cuisines, especially in the preparation of salads.Packed

Cauliflower [1pc]

160.00
Tightly clustered, cream-colored florets, mild slightly sweet taste,excellent source of vitamins C and K, as well as dietary fiber, it

Chillies Green | 100g

19.00
Chili pepper are usually mild to moderately spicy.smaller than other varieties of chili peppers and have light green skin. flavor

Coriander | 100g

40.00
Leaves are dark green, feathery, and can be eaten raw or cooked.sweet, citrus-like flavor and commonly used in curries, soups,

Corn [1pc]

80.00
Corn is a versatile crop, used for many purposes, from food to fuel, and even for its ability to produce

Cucumber | 250g

38.00
Composed mostly of water, has low calorie content, and is an excellent source of vitamins and minerals. used in sandwiches,

French Beans | 250g

63.00
Known as Green beans, French beans are typically eaten raw, in salads, or lightly cooked, high in protein, fiber, and

Green Peas / Matar | 250g

90.00
Round, green, sweet and nutty taste, and can be eaten raw, cooked. high in fiber, vitamins, and minerals, and a

Lemon | 250g

88.00
Yellow, Sour and Tart flavour with distinctive aroma. contain vitamins and minerals such as vitamin C, calcium, and potassium, Used