Warm Lettuce Salad

Warm Lettuce Salad

Serves: 2  |  Preparation & Cooking Time: 25 minutes



  • 50g lettuce greens
  • 50g kale greens
  • 2-3 pieces red radish, sliced
  • 1/4 cup cherry tomatoes
  • 1/4 cup moong sprouts
  • 1 small yellow bell pepper, diced
  • 2 tablespoon red wine vinegar
  • 1 tablespoon lemon juice
  • 1 teaspoon honey
  • Salt & pepper, to taste


Step 1

In a skillet, saute the bell pepper and sprouts. Add vinegar, lemon juice, honey, salt & pepper and stir well.

Step 2

Toss the lettuce and kale in the same skillet for 30-45 seconds.

Step 3

Transfer the sauted salad in a serving bowl, add radish and bell pepper, toss again. Serve warm.




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