Warm Lettuce Salad
Serves: 2Â |Â Preparation & Cooking Time: 25 minutes
Ingredients:
Ingredients:
- 50g lettuce greens
- 50g kale greens
- 2-3 pieces red radish, sliced
- 1/4 cup cherry tomatoes
- 1/4 cup moong sprouts
- 1 small yellow bell pepper, diced
- 2 tablespoon red wine vinegar
- 1 tablespoon lemon juice
- 1 teaspoon honey
- Salt & pepper, to taste
Instructions:
Step 1
In a skillet, saute the bell pepper and sprouts. Add vinegar, lemon juice, honey, salt & pepper and stir well.
Step 2
Toss the lettuce and kale in the same skillet for 30-45 seconds.
Step 3
Transfer the sauted salad in a serving bowl, add radish and bell pepper, toss again. Serve warm.