Lemon Rosemary Roasted Potato

Lemon Rosemary Roasted Potatoes

Lemon Rosemary Roasted Potatoes is a delicious and healthy side dish. It is made with potatoes, olive oil, lemon juice, rosemary, garlic, and salt. This dish is a great accompaniment to any meal, and is packed with nutrients such as iron, vitamin C, and antioxidants.

Serves: 4  |  Preparation & Cooking Time: 30 minutes


  • 2 sprigs of Red Otter Farms Rosemary
  • 500 gm Baby Potatoes
  • 3 Garlic cloves, minced
  • Zest of 1 Lemon
  • Juice of 1 Lemon
  • 2 tablespoon Olive oil
  • 2 tablespoon unsalted butter
  • Salt & pepper, to taste


Step 1:

Preheat the oven to 400 degrees F. Lightly oil the baking sheet

Step 2:

Season the potatoes with garlic, rosemary, olive oil, lemon juice, salt & pepper. Place the potatoes on the baking sheet, and bake for 25-30 minutes or until golden brown & crisp. Stir in butter until melted, about 1 minute.

Step 3:

Serve immediately, garnished with lemon zest and rosemary.

Shopping cart

Sign in

No account yet?

Delhi/NCR delivery only. Free over Rs. 650

Start typing to see products you are looking for.
My account
0 items Cart

Resend OTP (00:45)