Every Day Italian Salad
A delicious Italian salad that is super easy to make and quick to prepare.
Serves: 4Â |Â Preparation & Cooking Time: 15 minutes
Ingredients:
For Salad
- Red Otter Farms Mixed Salad Greens
- 1 small onion, thinly sliced
- 1 cup cherry tomatoes
- 1 cup croutons
- ½ cup freshly grated parmesan cheese
- 1/3 cup jalapeno, sliced
For Italian vinaigrette:
- 3 tablespoons extra virgin olive oil
- 1 tablespoon rice vinegar or balsamic vinegar
- 1 teaspoon Dijon mustard
- ½ teaspoon dried oregano
- ½ teaspoon sea salt
- ¼ teaspoon freshly ground black pepper
- 1 garlic clove, minced
Instructions:
To make the vinaigrette, combine all the ingredients in a bowl and whisk until combined well. Use immediately or store up to 3 days.
To make the salad, toss all the ingredients in a big bowl, drizzle the vinaigrette, and toss again. Sprinkle the cheese and serve immediately.