Basil Stuffed Mushroom

Basil Stuffed Mushroom

Basil Stuffed Mushrooms are a flavorful and nutritious appetizer that is perfect for any dinner party. It is made with fresh mushrooms, basil, garlic, onion, and a variety of herbs and spices. The mushrooms provide a savory and earthy flavor, while the basil adds a mild and sweet taste. This dish is a great way to get a boost of vitamins and minerals, and is perfect for a light lunch or dinner. The garlic and onion add a unique and flavorful combination, and the herbs and spices provide a rich and flavorful taste.

Serves: 4  |  Preparation & Cooking Time: 30 minutes


  • Ingredients:
    400 gms button Mushroom
    1 large Tomato, coarsely chopped & deseeded
    100 gms Cream Cheese
    1 tablespoon chopped fresh Basil
    1 teaspoon Garlic, diced
    1/4 cup Parmesan cheese


Step 1

Preheat the oven to 400 degrees F. Wash the mushrooms & carefully remove all the stems. Place all the mushroom caps on a foil lined baking sheet and set aside.

Step 2

Roughly chop the mushroom stems and place in a small bowl. Add the tomatoes, cream cheese, basil, garlic & parmesan and mix to combine.

Step 3

Stuff the mushroom caps with the mixture and sprinkle some Parmesan cheese over the top. Put it in the oven for 10 minutes. Remove from the oven & serve immediately.

Shopping cart

Sign in

No account yet?

Delhi/NCR delivery only. Free over Rs. 650

Start typing to see products you are looking for.
My account
0 items Cart

Resend OTP (00:45)