Autumn Salad Bowl
An autumn salad box is a great way to get your daily servings of fruits and vegetables. It usually contains a colorful mix of seasonal produce such raw pecans, avocado, dried apricot, salad greens and other leafy greens. The box also typically contains a variety of nuts and seeds, as well as a dressing to top it off. This type of salad is a great way to get your recommended servings of fruits and vegetables.
Serves: 4Â |Â Preparation & Cooking Time: 25 minutes
Ingredients:
For salad:
- 2 cups cooked quinoa
- 2 cups mixed salad greens
- ¼ cup raw pecans
- ¼ cup feta cheese, crumbled
- 1 avocado, sliced
- 1 apple, sliced
- ¼ cup dried apricots (optional)
For dressing:
- Juice of 2 lemons
- 2 tablespoon honey
- 1 teaspoon minced ginger
- 1 teaspoon minced garlic
- 4 tablespoons extra virgin olive oil
- Salt & pepper, to taste
Instructions:
Step 1
 In a small bowl, whisk all the ingredients of the dressing until combined well.
Step 2
 In a large salad bowl, mix quinoa, salad greens, apple, dried apricots, toss well and then add
avocado.
Step 3
 Drizzle the dressing on the salad, top it with pecans and feta, and serve.