Warm Lettuce Salad
Serves: 2Â |Â Preparation & Cooking Time: 25 minutes
Ingredients:
Ingredients:
-
50g lettuce greens
-
50g kale greens
-
2-3 pieces red radish, sliced
-
1/4 cup cherry tomatoes
-
1/4 cup moong sprouts
-
1 small yellow bell pepper, diced
-
2 tablespoon red wine vinegar
-
1 tablespoon lemon juice
-
1 teaspoon honey
-
Salt & pepper, to taste
Instructions:
Step 1
In a skillet, saute the bell pepper and sprouts. Add vinegar, lemon juice, honey, salt & pepper and stir well.
Step 2
Toss the lettuce and kale in the same skillet for 30-45 seconds.
Step 3
Transfer the sauted salad in a serving bowl, add radish and bell pepper, toss again. Serve warm.